Oven Fried Sweet Potatoes

Almost guiltless, and you'll feel good and calm and productive making them:

1 c chardonnay
1 tbsp olive oil
Healthy shake of allspice
Healthy shake of paprika
Salt to taste
One large sweet potato

Preheat oven to 425. Pour chardonnay into a wine glass. Combine olive oil and spices in a mixing bowl. Peel sweet potato and slice into matchsticks. Drink chardonnay. Toss matchsticks in olive oil mixture and spread out in a single layer on a nonstick cookie sheet. Bake for 15 minutes, then turn them all over, then bake for another 10 minutes or until crunchy. Ignore any alarming "Help, I'm warping!" noises the cookie sheet may make while complaining of the hot oven.

This recipe scales easily; just repeat everything.